Our teas originate from the best and the most beautiful plantations across Sri Lanka and our well experienced tasters and blender set to work to ensure that the final product captures the essence of something very special…
Our processes to ensure the best results in terms of product quality, taste and consistency, work together like a well-oiled machine…
All our teas are purchased through the weekly Colombo Auctions which is the main authorized system of buying teas in Sri Lanka.
The best teas offered up by eight reputed tea brokers, who have been carefully evaluated by Tea Tang’s master tasters over the years.
Our tea department is equipped with a well-balanced team of veterans in the business and a state of the art tasting facility that supports the processing of the large volumes of tea that come through doors on a weekly basis.
Our tasting room is geared for customized blend preparations, R&D related to newer blends with different taste profiles and all other functions related to bulk blend preparation.
At Tea Tang, over 2500 cups of teas are tasted on an average per week just so that we can get our product just right.
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